LARGE PICKLED CAULIFLOWER FLORETS WITH CLEAR CRISPY COATING
VDGZ
V'DGZ™ CAULI W'NGZ BATTERED CAULIFLOWER WINGS
1000010902
4 x 3 lb
Why You’ll Love it
General:
Pack Size
4 x 3 lb
Packaging
4 Poly bags filled with Cauliflower placed into a single Corrugate case which is then taped shut.
Accept Days (Best Used By)
365
Suggested Serving Size
100
Count/lb
18 TO 24
Case Configuration:
Unit Net Weight (Metric & UOM)
1.36 kg
Units Per Case
4
Net Weight Case (Metric)
5.44 kg
Net Weight Case (Imperial)
12 lb
Gross Weight Case (Metric)
5.96 kg
Gross Weight Case (Imperial)
13.16 lb
Case Cube (Metric)
0.023 m3
Case Cube (Imperial)
0.806 f3
Case Dimensions:
Outside Width (Metric)
30.48 cm
Outside Width (Imperial)
12 in
Outside Length (Metric)
40.64 cm
Outside Length (Imperial)
16 in
Outside Height (Metric)
18.415 cm
Outside Height (Imperial)
7.25 in
Pallet Information:
Cases Per Layer
10
Layers Per Pallet
12
Cases Per Pallet
120
PRODUCT CODES:
SKU
1000010902
(UPC) Unique Product Code
n/a
(SCC) Shipment Container Code
10055773005094
Adult Nutrition Facts:
Serving Size
100
Amount Per Serving
Calories
194
Total Fat 10.81g
Saturated Fat 1.63g
Mono Unsaturated Fat 0g
Poly Saturated Fat 0g
Trans Fat 0g
Cholesterol 0.01mg
Sodium 886mg
Total Carbohydrate 21.4g
Dietary fiber 1g
Sugars 2.6g
Protein 1.66g
Vitamin D 0mcg
Calcium
16.3mg
0%
Iron
0.61mg
0%
Potassium 90mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY. COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. CAUTION: ICE CRYSTALS ON FROZEN FOOD CAN CAUSE SPATTERING WHEN ADDED TO HOT OIL. ADD PRODUCT CAREFULLY. NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN. COOKING INSTRUCTIONS DEEP FRY: FRY 1 LB (454G) OF FROZEN PRODUCT AT 350°F (177°C) FOR 3 1/2 MINUTES. CAUTION: PRODUCT WILL BE VERY HOT! CONVECTION OVEN: PREHEAT OVEN TO 450°F (232°C) WITH LOW FAN. PLACE 1 LB (454G) FROZEN PRODUCT IN A SINGLE LAYER ON A SHEET PAN AND BAKE FOR 12 MINUTES.
Pickled cauliflower (cauliflower, water, vinegar, sugar, salt, sodium benzoate, calcium chloride, sodium metabisulphite, garlic oil, turmeric), Vegetable oil (soybean and/or canola oil), Water, Wheat flour, Modified corn starch, Rice flour, Tapioca dextrin, Potato dextrin, Corn starch, Salt, Sugars (dextrose), Baking powder, Dehydrated garlic, Dehydrated onion, Spices, Modified tapioca starch, Xanthan gum, Caramel, Annatto, Whey powder. Contains: Milk, Wheat, Sulphites