
Ovenable Vegetable Samosas

Wheat flour, water, potatoes, carrots, peas, lentils, onions, cilantro, canola oil, salt, spices, garlic, vinegar, citric acid. Contains: Wheat
Nutrition Facts
|
|
---|---|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
Calories / Calories 201 | |
Fat / Lipides 8.28 g | 13% |
|
4% |
Cholesterol / Cholestérol 0 mg | |
Sodium / Sodium 411 mg | 17% |
Carbohydrate / Glucides 26.13 g | 9% |
Fibre / Fibres
3.3 g
|
13%
|
Sugars / sucres
2.3 g
|
|
Protein / Protéines 5.38 g | |
Vitamin A / Vitamine A | 0% |
Vitamin C / Vitamine C | 0% |
Calcium / Calcium | 3% |
Iron / Fer | 14% |
Ensure samosas are heated throughout before serving. Heat to an internal temperature of 75°C (167°F) or greater. Since appliances vary, these cooking times are approximate. Always cook to a light golden colour. Do not overcook! Oven: Place frozen Samosas on a baking sheet at 350°F (177°C) for approximately 20 minutes, turn once during baking. Grill: Place frozen Samosas on grill 350°F (177°C) for 4-6 minutes on each side.