
Spicy Battered Pickle Fries

Pickles (Cucumbers, Water, Salt, White Vinegar, Sodium Benzoate, Calcium Chloride, Spices, Flavour, Colour), Water, Wheat Flour, Vegetable Oil, Yellow Corn Meal, Yellow Corn Flour, Wheat Gluten, Salt, Spices, Modified Corn Starch, Dijon Mustard Powder [Dijon Mustard (White Vinegar, Spices, Salt, White Wine, Citric Acid, Tartaric Acid), Maltodextrin, Modified Corn Starch, Natural Flavour], Maltodextrin, Horseradish, Dehydrated Garlic, Dijon Mustard Powder (White Vinegar, Spices, Salt, White Wine, Citric Acid, Tartaric Acid), Disodium Guanylate, Disodium Inosinate, Garlic Powder, Onion Powder, Dextrose, Powdered Vinegar, Extracts of Turmeric, Baking Powder, Whey, Citric Acid, Sodium Alginate, Soya Flour, White Vinegar, Flavour, Milk Protein Concentrate, Colour. Contains: Milk, Soy, Wheat, Mustard.
Nutrition Facts
|
|
---|---|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
Calories / Calories 160 | |
Fat / Lipides 8.51 g | 13% |
|
7% |
Cholesterol / Cholestérol 0.01 mg | |
Sodium / Sodium 1142.99 mg | 48% |
Carbohydrate / Glucides 16.87 g | 6% |
Fibre / Fibres
2.81 g
|
11%
|
Sugars / sucres
2.43 g
|
|
Protein / Protéines 2.55 g | |
Vitamin A / Vitamine A | 0% |
Vitamin C / Vitamine C | 3% |
Calcium / Calcium | 1% |
Iron / Fer | 8% |
Product must be fully cooked for food safety and quality. Since appliances vary, these cooking times are approximate. For best results: cook from frozen state using recommended time and temperature. Caution: Ice crystals on frozen food can cause spattering when added to hot oil. ADD PRODUCT CAREFULLY. NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN. Deep fry: Fry frozen product at 350°F (177°C) for approximately 2 1/4 minutes. Caution: Product will be very hot!