Fiesta Bold Poppers
Red jalapeño pepper halves stuffed with a tangy chili cream cheese, wrapped in a crunchy breadcrumb and sprinkled with red and green jalapeño flakes
Red Jalapeno Peppers [Peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate), Cream Cheese Spread (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Wheat Flour, Water, Modified Corn Starch, Modified Wheat Starch, Salt, Flavoured Granules (Corn Syrup, Corn Flour, Palm Oil, Flavour, Fruit Juice Concentrate (colour), Turmeric Concentrate (colour), Fruit and Vegetable Juice (colour), Colour), Spices, Sugar, Flavour, Whey, Dextrose, Maltodextrin, Baking Powder, Skim Milk Powder, Dehydrated Garlic, Dehydrated Onion, Sodium Alginate, Colour, Yeast, Yellow Corn Flour, Yeast Extract, Onion Powder, Garlic Powder, Cheddar Cheese (Milk, Bacterial Cultures, Salt, Enzymes), Buttermilk, Canola Oil, Disodium Phosphate. Contains: Milk, Wheat.
Nutrition Facts
|
|
|---|---|
|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
| Calories / Calories 197 | |
| Fat / Lipides 8.72 g | 13% |
|
27% |
| Cholesterol / Cholestérol 19.94 mg | |
| Sodium / Sodium 758 mg | 32% |
| Carbohydrate / Glucides 25.21 g | 8% |
|
Fibre / Fibres
1.52 g
|
6%
|
|
Sugars / sucres
4.19 g
|
|
| Protein / Protéines 4.54 g | |
| Vitamin A / Vitamine A | 10% |
| Vitamin C / Vitamine C | 6% |
| Calcium / Calcium | 4% |
| Iron / Fer | 6% |
Product must be fully cooked for food safety and quality. Since appliances vary, these cooking times are approximate. For best results cook from frozen state using recommended time and temperature. Caution: Ice crystals on frozen food can cause spattering when added to hot oil. Add product carefully. Not recommended for cooking in a microwave oven. Deep Fry: fry frozen product at 350°F (177°C) for approximately 3 to 3 1/2 minutes. Shake basket after 30 seconds. Caution: Product will be very hot!
