Battered Cauliflower Bites
Cauliflower, Wheat Flour, Water, Vegetable Oil, Yellow Corn Flour, Potato Starch, Salt, Sugar, Dextrose, Whey, Flavour, Baking Powder, Colour, Spices, Mono and Diglycerides, Artificial Colour (contains tartrazine), Sodium Alginate, Calcium Caseinate. Contains: Milk, Wheat.
Nutrition Facts
|
|
|---|---|
|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
| Calories / Calories 200 | |
| Fat / Lipides 9.95 g | 15% |
|
8% |
| Cholesterol / Cholestérol 0.16 mg | |
| Sodium / Sodium 486 mg | 20% |
| Carbohydrate / Glucides 25 g | 8% |
|
Fibre / Fibres
1.6 g
|
6%
|
|
Sugars / sucres
1.8 g
|
|
| Protein / Protéines 3.31 g | |
| Vitamin A / Vitamine A | 0% |
| Vitamin C / Vitamine C | 36% |
| Calcium / Calcium | 2% |
| Iron / Fer | 6% |
Product must be fully cooked for food safety and quality. Since appliances vary, these cooking times are approximate. For best results: cook from frozen state using recommended time and temperature. Caution: Ice crystals on frozen food can cause spattering when added to hot oil. ADD PRODUCT CAREFULLY. NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN. Caution: Product will be very hot! Deep fry: Fry frozen product at 350°F (177°C) for approximately 3-4 minutes. Shake basket after 30 seconds. Conventional oven: Preheat oven to 450°F (232°C). Spread frozen product in a single layer on a baking pan and cook for 5 minutes on each side. Convection oven: Preheat oven to 450°F (232°C). Spread frozen product in a single layer on a baking pan and cook for 5 minutes on each side.
