Spicy Spirals
Potatoes, vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower and/or corn), wheat flour, salt, tapioca starch, tapioca dextrin, rice flour, garlic powder, onion powder, spices, degermed yellow corn meal, sodium phosphate, colour, modified tapioca starch, dextrose, baking powder, xanthan gum, cocoa, capsicum and garlic extracts. Contains: Wheat
Nutrition Facts
|
|
|---|---|
|
Amount
Teneur
% Daily Value
% valeur quotidienne |
|
| Calories / Calories 172 | |
| Fat / Lipides 9.18 g | 14% |
|
6% |
| Polyunsaturated / Polyunsaturated 3.99 g | |
| Omega-6 / Omega-6 3.47 g | |
| Omega-3 / Omega-3 0.45 g | |
| Monounsaturated / Monounsaturated 3.74 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium / Sodium 368 mg | 15% |
| Potassium / Potassium 285 mg | 8% |
| Carbohydrate / Glucides 22.5 g | 8% |
|
Fibre / Fibres
1.7 g
|
7%
|
|
Sugars / sucres
0.9 g
|
|
| Protein / Protéines 1.85 g | |
| Vitamin A / Vitamine A | 0% |
| Vitamin C / Vitamine C | 11% |
| Calcium / Calcium | 1% |
| Iron / Fer | 3% |
Deep fry: 680 g (1 1/2 lb), (1/2 basket) at 350°F (177°C) for 2 1/4-2 3/4 minutes. Product must be fully cooked for food safety and quality. For best results: cook from frozen state using recommended time and temperature. Shake basket after 30 seconds. Since appliances vary, these cooking times are approximate. Cook to desired texture. Always cook to a light golden colour. DO NOT OVERCOOK ! NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
